Saravanaa Bhavan Australia introduces mobile food truck
Saravanaa Bhavan Australia, a well-known Indian restaurant chain, made a significant stride in expanding its services by launching its first-ever mobile food dispensing van.
The...
HEAD: South Indian spice and everything nice
Rad and red breathe the culinary fires of Chettinad at the brand new Anjappar in Melbourne
‘Foodpreneur’ Shekar Mani is offering the foodies of Melbourne...
Food dreams
Kulbir Singh’s slice of life story from Punjab to Pizza Hut
If his parents had not packed their bags and moved from Punjab, India, to...
A Delicious Meal —MANJIT’S @ BALMAIN
One of the oldest restaurants in Sydney, Manjit’s Balmain has always been the go-to place for traditional North Indian cuisine
Manjit’s Indian Restaurant at Balmain...
Magic on the menu
This progressive Indian molecular gastronomy restaurant serves up levitating fairy floss
Levitating plates, cold and hot smoking and theatrical liquid nitrogen presentations among other gastronomic...
Batter up for dosas
Crisp or spicy, north Indian or south, the Dosa Hub makes it the way you like it
Dosa is a quintessential South Indian dish, served...
Pure, simple and just a little different
At KHALSA FOODS, the menu may change, but the quality remains steadfast
The word ‘Khalsa’ means pure and this according to Kanwaljit is what makes...
Sanjeev Kapoor to launch IEC’s Indian food guide
For Sanjeev Kapoor it isn’t just about creating a dish, it’s always about painting a palate. Which is why his signature dishes are always...
Princely south Indian tiffin, now on Kings Street
Value meals served at speeds that value your time
You think good authentic South Indian tiffin and you think Saravanaa Bhavan. I recall my excitement...
WorldRemit presents Maya da Dhaba: Serving authentic North Indian cuisine for nearly 20 years
Arguably one of the best and oldest Indian restaurants in Sydney, Maya da Dhaba is a favourite among locals and tourists alike, bringing people...