World’s first plant-based ‘THE BEYOND BURGER’ hits Australian shores
Meat-eaters are becoming more interested in plant-based foods, restaurant owners
Since 2018 Beyond Meat has been bringing a revolutionary plant-based breakthrough to Australian dinner tables—The...
Move over butter chicken, rogan josh, here comes a new banquet
Inspired by the people she has helped in hospitals around Australia for more than 25 years, dietitian Raji Jayadev has curated a banquet of...
Kayden Dias’ savvy take on Indian food with Khushee
Despite having worked in many sectors—be it airlines or real estate—Kayden Dias has never received such jolts of happiness or satisfaction as when he...
World Spice Congress in Kochi on Feb 16
The 12th edition of the World Spice Congress, the world's largest exclusive business platform for the sector, will begin here Feb 16.
The biennial event,...
The Perfect Serve x Sarah Todd
The Australian Open is the grand slam of the Asia-Pacific region and one of the most prominent sporting events globally. Over recent years the...
From Iraq War to the pandemic, one chef’s philanthropic journey
The coronavirus pandemic has meant different things to different chefs. While some are reinventing themselves, some others are on a philanthropic journey. Take Daman...
Indian wines promoted at Italian wine show
Indivine, the export label of IFratelli Wines, an Indo-Italian collaboration, produced at Solapur in Maharashtra, and Sula wines from India are being showcased for...
Ramadan in Old Delhi: A carnival of feasting and shopping
The spicy aroma of kebabs and curries, bright, colourful shops and stalls and crowds of happy people - many of whom indulge in shopping...
Australian wine market to surge as COVID severity abates
Australian wine market to surge by 4.1% CAGR between 2021-2026 as COVID-19 severity abates, says GlobalData
With the severity of COVID-19 dissipating, consumers have started...
New delivery app to offer restaurants a lifeline
A Gold Coast software developer has launched a revolutionary app to help Queensland’s struggling restaurateurs survive the COVID-19 crisis
Netvision Software’s myrestaurantapp.com.au has been designed...