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On a mission to change the ‘ugly status’ of Indian food in Australia

Manpreet Sekhon, affectionately titled Geelong’s “Curry Queen”, has always dreamt of opening a restaurant. So when she moved to Australia, she realised her dream...

Recap: Stanthorpe Apple and Grape Festival 2022

The Stanthorpe Apple and Grape Harvest Festival in Queensland has once again demonstrated the importance of the town's fruit-growing tradition. From February 25 to...

Chef Manpreet Sekhon launches third restaurant Elchi

Geelong’s affectionately titled “Curry Queen”, Executive Chef Manpreet Sekhon, has launched a third restaurant, Elchi, bringing her passion for timeless Indian cuisine to Melbourne’s CBD. Occupying the...

Avani Wines teams up with Harry Mangat for Summer Series

Following the success of recent pop-ups, family-owned boutique winery Avani Wines today announced guest chef, Harry Mangat (Biji Dining), will return to the Mornington Peninsula from...

Join a three-course challenge with Sarah Todd for a noble cause

Well-known chef and restaurateur Sarah Todd was only 21 when her mother Lorraine was diagnosed with breast cancer on her 50th birthday. “Mum was a...

India matches Sarah Todd’s love for food & culture

In a life that is otherwise transient, Sarah Todd has a deep connection with India. But the chef, restaurateur and author managed to get...

A new place to call home for Mischa Tropp’s butter chicken

Off the back of his successful, one-weekend-only Pope Joan pop-up, Melbourne chef Mischa Tropp will be moving in, at least for a little while, to...

Melbourne Food & Wine Festival Winter Edition from 20-29 August

The renowned Melbourne Food and Wine Festival is proving itself a celebration for all seasons, today unveiling its first ever Winter Edition to attract...

The inventiveness of Ragini Dey, one of Adelaide’s finest chefs

When Ragini Dey migrated to Australia in the early 1980s, she attributes the move to the itchy feet she and her chef husband Sujoy...

Top Melbourne chefs join forces in support of India

A collaborative team from across Melbourne’s hospitality industry have joined together to host a long lunch at Two Ton Max in North Melbourne, catering...