On a mission to change the ‘ugly status’ of Indian food in Australia
Manpreet Sekhon, affectionately titled Geelong’s “Curry Queen”, has always dreamt of opening a restaurant. So when she moved to Australia, she realised her dream with Eastern Spice in Geelong. She would open two more in the course of her 20-odd year career as a chef. By her own telling, Sekhon “always wanted to change the … Continue reading On a mission to change the ‘ugly status’ of Indian food in Australia
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